Recipes with Sak

• Stir-fried Dungeness Crab with Sweet Chili Sauce and Bok Choy
• Crescenza Stack
• Chicken and Negi on Skewers
• Jasmine Tea Glazed Alaskan Salmon with Hoisin-Braised Bacon, Green Rice and Orange-Cashew Salad
• Sushi Rice Risotto
• Japanese Style Grilled Salmon
• Smoked Duck Potstickers with Orange Chili Plum Sauce
• Soy-Garlic Glazed Cola Can Chicken
• Asian Infused Pork Tenderloin with Melted Onions and Herb Goat Cheese
• Stir-Fried Wild Mushrooms with Snap Peas in Oyster Sauce
• Whole Roasted Sake Salmon in Banana Leaves
• Bubbling Pot with Salmon
• Miso Glazed Black Cod in Kyoto Red Miso Crab Broth
• Sake Shooter
• Chicken Yakitori
• Spicy Honey-Glazed Baby Pork Ribs
• Sake Pork Shabu Shabu
• Sake Poached Salmon with Somen and Fennel Salad Wasabi and Leftovers: Salmon Salad Sandwich with Taro Chips
• Glazed Tofu with Cucumber Salad
• Real Time Cooking -- Out of the Fridge and Pantry
• Sake Cosmo
• Udon Noodles with Japanese Clam Sauce
• Kal Bi (Marinated Boneless Beef Short Ribs)
• Signature Sakegria