Recipes with Love

• Carla's Citrus Marinade
• Mulled Cranberry Sauce
• Green Beans with Pecan Pesto
• Ancho-Guajillo Chile Sauce
• Stewed-Tomato Bruschetta
• Country-Style Tomato and Cilantro Broth
• Colonial Brown Bread
• Orange Warmer
• Wine- and Citrus-Poached Pears with Triple-Crème Cheese
• Mulled Wine
• Mozzarella-Stuffed Grilled Portobellos with Balsamic Marinade
• Spaghetti with Turkey Meatballs and Quick Tomato Sauce
• Quick-Pickled Shrimp
• Swiss Chard and Crisp Shallot Rolls with Cilantro Raita
• Cheese Fondue With Beer and Bourbon
• Southwestern-Style Chicken Burritos
• New York Strip and Fall Vegetable Roast with Mustard Cream Sauce
• Coq au Zin
• Turkey and Pinto Bean Chili
• Zucchini Keftedes with Feta and Dill
• Rustic Bread Stuffing with Red Mustard Greens, Currants, and Pine Nuts
• Roasted Tomatoes with Stilton
• Anchoiade
• Chicken Curry with Veggies on Whole-Grain Couscous