Recipes with Love
- Pumpkin Soup with Red Pepper Mousse
- Stir-Fried Carrots and Garlic
- Balsamic Roast Chicken with Arugula and Tomato Salad
- Veal Chops with Pomegranate Jus
- Shrimp with Olive Oil, Garlic and Lime
- Spiced Rum Raisin Maple Syrup
- Shepherd's Pie
- Spicy Sweet Potato Spread
- Duck Stuffed with Chicken Liver, Candied Orange, and Pears
- Hot Buttered Rum
- Brown Sugar and Coffee Barbecue Sauce
- Sautéed Spicy Dandelion Greens and Onions
- Catfish in Spicy Tomato Sauce
- Mac and Cheese with Buffalo Chicken
- Little Quinoa Patties
- Grilled Portobello Parmesan
- Basic Crab Pan Sauce
- Tagliatelle with Chestnuts, Pancetta, and Sage
- Slow-Cooker Marrakech Chicken Stew With Preserved Lemon and Olives
- Coq en Daube
- Luxe French Potatoes
- Bruschetta with White Beans and Walnuts
- Farro and Pine Nut Tabbouleh
- Penne with Spinach, Shrimp, Tomatoes and Basil