Recipes with Uni
- Christmas Ham with Mustard Mix
- Grilled Mongolian Elk on Vegetable Mountain
- Chardonnay Poached Salmon with Dill Dijon Whipped Cream
- Roast Leg of Lamb with Dark Beer, Honey and Thyme
- Love Bites (Fried Oysters)
- Rabbit Aguadito
- Danish Ham - Viking Style
- Pepper-Seared Venison with Cranberry Port Wine Sauce, Creamy Polenta and Chanterelles
- Roast Goose with Juniper Berry Sauce and Chestnut Custard
- D'agnello Scottadito: "Burn Your Fingers" Lamb
- Signature Sakegria
- Knight's Cutlet
- Duck with Sour Cherry Glaze
- Sauerkraut-Style Grilled Radicchio and Kale
- Brined and Smoked Smelts
- Puerto Rican Rum Glazed Jumbo Shrimp with Crispy Onions and Avocado Salad
- Paper-Clip Asparagus
- Sauerkraut
- New York-Style Philly Cheese Steak
- Reuben Dog
- Sausages and Sauerkraut
- Toasted Almond Crepes with Preserved Duck and Sherry Vinegar Apricot Sauce
- Caramel Pear
- Winter Pig