Recipes with Stick
- Blueberry Cobbler
- Apple-Cherry Tartlets
- Hazelnut-Topped Apricot Bar Cookies
- Top-Crust Peach and Cardamom Pie
- Tequila, Apple, and Dried Cranberry Compote
- Fennel-Rubbed Chick-etta
- Baby Carrots with Tarragon
- Pistachio-Topped Flan
- Hazelnut Panforte
- Tajín-Seasoned Vegetable Spears
- Brandied Date and Walnut Pie
- Small Semolina Griddle Breads
- Red-Lentil and Red-Pepper Pâté
- Creamy Mashed Potatoes with Goat Cheese and Fresh Sage
- Blood Orange and Coconut Marshmallows
- Lemon-Almond Tuiles
- Goat Cheese Souffles and Mixed Greens with Raspberry Vinaigrette
- Cheddar Crisps with Roasted Grape Relish
- Shrimp with Ginger-Herb Butter
- Apple-Cranberry Crumb Pie
- Apple "Flag" Tart
- Maple Meringue Buttercream
- Sauteed Peaches
- Applesauce Spice Cake