Recipes with Stem

• Tahini Grilled Salmon with Sauteed Spinach, Beets with Sesame Seeds, Eggplant Puree and Tahini Sauce
• Ching's Classic Beef Noodle Soup
• Green Beans with Toasted Pine Nuts
• Whole-Grain Mushroom and Kimchi Brown Rice
• Roasted Eggplant and Tomato Napoleons with Black Olive Dressing
• Farmers' Market Salad with Buttermilk-Chive Dressing
• Creamy Crispy Coleslaw with Pecans
• Cauliflower Gratin with Garlic Breadcrumbs
• Braised Bok Choy and Shiitakes
• Dry-aged Italian Beef Sandwich with Homemade Giardiniera, Sweet Peppers, Suet-Fried Chips and Broccoli Rabe
• Steam-Sauteed Green Beans with Almonds and Parsley
• Potato Strudel with Dill Sauce
• Kale-Banana Breakfast Pops
• Poached Pears with Ginger and Port
• Margarita Shrimp with Pico de Gallo Cocktail Sauce
• Black Bean Blue Crabs with Lotus Crab and Avocado Parfait
• Roasted Red Pepper Minestrone
• Salmon in Phyllo with Peperoncini and Smoked Salmon Stuffing
• Red Pepper, Arugula, Fried Egg Sandwich
• Cold Sesame Spinach
• Garlic Green Bean Salad
• Turtle Soup
• Gulf Coast Gumbo
• Carribean Jerkstyle Roast Fresh Ham