Recipes with Only

• Sauteed Fennel, Capers and Arugula
• Shrimp and Leek Linguine in White Wine Sauce
• Steak Tacos with Cilantro-Radish Salsa
• Chunky Lobster Stew
• Sausage, Pear and Parsnip Stuffing
• Stuffed Portobello Mushrooms
• Pan Seared Sea Scallops with Chorizo and Fu Fu
• Brined and Barbecued Turkey
• Macaroni and Cheese with Prosciutto and Taleggio
• Burnt Carrots with Goat Cheese, Parsley, Arugula, and Crispy Garlic Chips
• Smoked-Chili-Rubbed Goat Shoulder
• Mashed Plantains with Leeks and Fresh Herbs
• Salmon and Whitefish Cakes with Horseradish Cucumber Sauce
• Spaghettini with Gorgonzola, Leeks and Shallots
• Green Beans with Miso and Almonds
• Mushroom-Shallot Quiche
• Scallion Cilantro Pancakes
• Duck Ragù with Creamy Polenta
• Leek and Swiss Chard Tart
• Lime-Soy-Ginger Sauce
• Port-Roasted Chestnuts with Grapes
• Haitian Beef and Pumpkin Soup (Soup Joumou)
• Parsnip-Leek Soup with Lump Crab
• Risotto with Leeks, Shiitake Mushrooms, and Truffles