Recipes with Olive

• Seared Scallops on Spinach with Apple-Brandy Cream Sauce
• Muffuletta Sandwich
• Chilled Tomato and Stone Fruit Soup
• Chilled Roasted Tomato Soup with Pesto
• Moroccan-Spiced Scallops with Lentils
• Three-Chile Harissa
• Personal Paella with Squid and Scallions
• Tarragon Scallop Gratins
• Grilled Flank Steak with Sauteed Beet Greens and Creamy Horseradish Beets
• Summer Chef's Salad
• Orecchiette with Broccoli Rabe
• Octopus and Ceci Bean Zuppa with Escarole, Garlic, and Chiles
• Pork Scaloppine with Fennel Salsa Verde
• Artichoke Fennel Sauce with Prosciutto
• Endive and Watercress Salad with Mustard Seed Vinaigrette
• Linguine with Spicy Leek and Tomato Sauce
• Spiced Moroccan Chicken with Onions and Prunes
• Peppers with Almond-Garlic Bread Crumbs
• Shiny Happy Poppers
• Smoky Bean Salad with Molasses Dressing
• Eggplant and Walnut Phyllo Pie
• Skirt Steak with Hazelnut Picada and Wilted Escarole
• White Beans with Squid, Arugula, and Cherry Tomatoes
• Country-Style Soup