Recipes with Olive

• Fagioli-on-Toast
• Braised Lamb with Horseradish and Parsley
• Thyme-Toasted Almonds
• Parsnip, Potato, and Turnip Puree
• Pasta with 15-Minute Garlic, Oil, and Anchovy Sauce
• Red-Bean Soup with Gremolata
• Grilled Pork Tenderloin and Belgian Endive and Tomato Chile Jam
• Pork Chops Saltimbocca with Sautéed Spinach
• Herb-Roasted Chicken Breasts
• Tuscan Bean Soup with Prosciutto and Grated Parmigiano-Reggiano
• Kefta and Zucchini Kebabs
• Pappa al Pomodoro
• Eggplant and Sun-dried Tomato Spread
• Crisp Braised Pork Shoulder
• Tuna and Sun-Dried Tomato Sandwiches
• Truffled Mashed Potatoes
• Roasted Chicken Legs with Jalapeño and Tomato
• Wilted Kale and Roasted-Potato Winter Salad
• Pan Stew of Scallops, Peas, and Pearl Onions
• Moroccan Beef Stew
• Risotto Primavera
• Pork Loin with Apples, Prunes, and Mustard Cream Sauce
• Toasted Smoked-Mozzarella and Radicchio Sandwiches
• Tarragon and Lemon Roast Chicken