Recipes with Mark

• Oven-Roasted Pork Tenderloin with Black Olive Tapenade and Charred Yellow Pepper Sauce
• Chocolate Sorbet Sundaes
• Ham, Roasted Pork, and Swiss Cheese Sandwich on Sweet Bread: Medianoche
• Grilled Sweet Potato Salad with Spicy Vinaigrette
• Tortellini with Spinach Walnut Pesto
• Bresaola Salad
• Clam Chowda Mug O Soup with Deviled Ham and Cheese Melt Mug Toppers
• Pork Chops with Cran-Apple Sauce, Parsley Potatoes and Sugar Snap Peas
• Luscious Lassi
• Spanish Style Pork Chops with Chorizo and Roasted Red Pepper Sauce and Green Beans
• Chocolate Covered Raspberry
• Caramel-Apple Egg Rolls
• Barbecued Chinese Chicken Lettuce Wraps
• Pan-Fried Chicken Dumplings with Sweet and Spicy Dipping Sauce
• Smoky Rubbed Chicken Wings with Honey, Bourbon, and Molasses Sauce
• Chicken and Ham Rolls with Spinach
• Rachael's Tuna Pan Bagnat
• Lobster Dogs
• Ruby Smash
• Hungarian Hot Sausage and Lentil Stoup
• Roasted Red Pepper Hummus and Crudite
• Acaraje
• The Tuna Burger
• Grilled Shrimp and Chorizo Skewers with Piquillo Gazpacho