Recipes with Extra-virgin

• Roasted Root Vegetable Vinaigrette
• Fennel-Rubbed Pork Tenderloin with Roasted Fennel Wedges
• Orange Cucumber Salad with Sun-Dried Tomato Dressing
• Fennel Pita Toasts
• Swiss Chard with Roasted Pepper
• Pomegranate-Glazed Eggplant
• Smashed Roasted Potatoes
• Tuscan Kale Caesar Slaw
• Mussel Gratin
• Striped Bass with Lime Broth
• Shrimp and Fingerlings in Tomato Broth
• Couscous Salad with Dates and Almonds
• Lamb Chops with Lemon
• Green Bean, Yellow Pepper, and Bacon Salad with Oregano Vinaigrette
• Smashed Potatoes with Roasted-Garlic Gravy
• Muhammara
• Smashed Rutabagas with Ginger-Roasted Pears
• Arugula Salad with Lemon-Pepper Dressing
• Green Lentil Spread
• Goat Cheese and Asparagus Pizza
• Grilled Eggplant Stacks with Tomato and Feta
• Rosemary-Semolina Round with Sesame and Sea Salt
• Grilled Halloumi With Strawberries And Herbs
• Caramelized-Onion and Gorgonzola Grilled Pizza