Recipes with Extra-virgin
- Turkey Cutlets with Cilantro-Almond Sauce
- Fougasse
- Yukon Gold and Sweet Potato Home Fries
- Fig and Onion Bruschetta
- Ferran Adria's Rotisserie Chicken
- Boston Lettuce Wedges with Zinfandel Vinaigrette and Stilton
- Spaghetti alla Carbonara di Zucchine
- Mojo Verde
- Grilled "Tricolore" Salad with Radicchio, Fennel and Parsley
- Tomato Toast with Peaches, Mozzarella, and Mint
- Ham O'Day with Rye Aioli
- Brown Chicken Stock
- Mesclun Salad with Truffle Vinaigrette
- Corn Bread Panzanella
- Greek-Style Salad
- Roasted Pepper and Onion Salad with Blue Cheese
- Roasted Shitake, Portobello, and Crimini Mushrooms
- Broccolini with Lemon Oil
- Chick-Pea, Garlic, and Parsley Dip
- Frisée, Escarole, and Endive Salad
- Green Charmoula
- Asparagus, Fingerling Potato, and Goat Cheese Pizza
- Pasta with Lentil Bolognese
- Fava Bean, Pea, and Artichoke Stew