Recipes with Eel

• Roasted Lamb Chops with Charmoula and Skillet Asparagus
• Individual Pear and Maple Cobblers
• Creamy Rice with Parsnip Purée and Root Vegetables
• Chocolate Brownies with Orange Cream Cheese Frosting
• Pork Shoulder with Mustard-Mushroom Gravy
• Mediterranean Vegetable-Cheese Pie
• Fried Rice with Vegetables and Basil
• Chicken Thighs Stuffed with Plantain and Serrano Ham
• Coriander Chicken Thighs with Miso-Glazed Root Vegetables
• Pineapple and Roasted Poblano Salsa
• Tropical Margarita
• Broccoli Pancotto
• Grilled Shrimp with Chile, Cilantro, and Lime
• Gazpacho
• Persimmon Salsa
• Greek Orzo and Shrimp Salad
• Beer-Marinated Tri-Tip with Blue Cheese, Wild Mushrooms, and Onions
• Super Green Smoothie Bowl With Matcha and Ginger
• Fettuccine with Swordfish and Sugar Snap Peas
• Winter Vegetables and Bulgur
• Japanese-Style Quick-Pickled Slaw
• Banana Daiquiri
• Barbecue-Braised Oxtail with Red Chili Beans
• Caramel-Banana Bread Puddings