Recipes with Cros

• Chickpea, Eggplant, and Tomato Tarts
• Fresh Corn Sauté with Tomatoes, Squash, and Fried Okra
• Curried Chicken and Vegetable Salad Mintz
• Quick Brie and Olive Pizza
• Braised Veal Shanks with Mashed Potatoes and Tomato Onion Jus
• Indoor Clambake
• Caponata
• Baked Crab Dip
• Angled Loofah Bread-and-Butter Pickles
• Seared Scallops With Mint, Peas, and Bacon
• Ciabatta Pizza with Gorgonzola, Walnut Pesto, and Pears
• Fish and Yuca Stew with Pickled Onions
• Molasses-Baked Onions
• Corn and Tomato Gratin
• Mango Jícama Chopped Salad
• Minestrone of Late-Summer Vegetables
• BLT Casserole
• Haddock in Charmoula Sauce
• Herb-Rubbed Top Sirloin Steak with Peperonata
• Kalbi
• Beef Filé Gumbo
• Five-Minute Spiced Orange Marmalade
• Fresh Herb Platter (Sabzi Khordan)
• Sautéed Greens with Toasted Walnuts