Recipes

• Sichuan Beef Noodle Soup with Pickled Mustard Greens
• Noodle Soup with Soy-Cooked Pork (Slack Season Tan Tsi)
• Stir-Fried Chinese Broccoli and Bacon
• Sichuan "Water Boiled" Beef
• Taro Root Cake (Woo Tul Gow)
• Chinese Black Rice, Orange, and Avocado Salad
• Stir-Fried Chinese Vegetables
• Bean Sprout Salad with Warm Shiitakes, Chinese Chives and Chinese Ham Vinaigrette
• Arctic Char with Chinese Broccoli and Sweet Potato Purée
• Chocolate Cupcakes with a Chocolate, Orange and Clove Infused Ganache Filling and a Chinese Spiced Tea Buttercream
• Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
• Chinese Broccoli with Crabmeat
• Roast Rack of Lamb with Hoisin-Orange Glaze and Red Onions
• Asian Flank Steak with Fried Chinese Noodles with Peppers
• Steamed Ching Yuen Chicken with Greens
• Rainbow Peanut Noodles
• Char Siu (Chinese BBQ Pork)
• Chinese Egg Noodles with Smoked Duck and Snow Peas
• Susanna Foo's Pork Dumplings with Soy Ginger Sauce
• Five-Spice Duck with Butternut Squash Ravioli and Broccoli Rabe
• Chinese Fire Pot with Fish Balls
• Boiled & Baked Ribs
• Baked Whole Wheat Bread
• Long Bean Stir-Fry
• Crispy Red Snapper "Chinese Style"
• Wuxi Pork with Wine Sauce
• Shanghai Soup Dumplings
• Chinese Fire Pot Fish Balls
• Chinese Pancakes: Bok Bang
• Sticky Rice with Chinese Sausage and Dried Scallops
• Chinese Egg Rolls
• Risotto Balls with Curry Mayo and Asian Aioli
• Chinese Orange Chicken
• Roasted Sweet Potatoes with Five-Spice Butter
• Winter Melon Soup
• Chinois Chicken Salad with Chinese Mustard Vinaigrette
• Classic Apple Pie
• Asian BLT Buns With Chile Mayonnaise
• Vegetable Chow Mein
• Char Siu (Chinese Barbeque Pork)
• Chinese Clay Pot Chicken Rice
• Chairman Mao's Cherry Cola Skirt Steak
• Chinese Steamed Buns with Meat Filling
• Chinese Noodle Chicken
• Sweet and Spicy Pork and Napa Cabbage Stir-Fry with Spicy Noodles
• Chinese Noodle Pancakes with Asparagus
• Chinese Char Siu Grilled Lamb Chops
• Roast Pork Lo Mein
• Authentic Chinese Egg Rolls (from a Chinese person)
• Dong Po (Chinese Pork Belly)