Recipes
- Restaurant-Style Smashed Potatoes
- Molcajete Mixto
- Ham and Swiss Sliders
- Arcticberry Crusted Venison with Cauliflower Ragout, Mocha Reduction
- Savory Sweet Potato Hash
- Spicy Beef Fajitas
- Orange Beef
- Portobello Mushrooms Grilled Like a Steak
- Shredded Beef in Guajillo Sauce (Carne Deshebrada en Salsa Roja )
- Thai Grilled Beef Salad
- Black-Pepper Salmon with Dill Smashed Potatoes
- Grilled Steak Fries with Malt Vinegar Aioli
- Old-Fashioned Salisbury Steak with Shiitake Mushroom Gravy
- Coca-Cola Barbeque Sauce
- One-Dish Beef Stroganoff and Noodles
- Sukiyaki Beef
- Malena
- Chile-Spiced Ahi Tuna Quesadillas
- Churrasco with Chimichurri
- Beef Stroganoff with White Wine
- Stumps Special Recipe (Dry Rub)
- Fresh Focaccia with Marinated Chicken and Spinach and Artichoke Spread
- Grilled Tuna with Tarragon Mayonnaise
- Cold Beef with Mustard-Horesradish Sauce
- "Lunchbag" Swordfish with Mediterranean Tomato Sauce and Linguini
- Beef Stir-Fry with Peanut Sauce
- Gochujang Pork Shoulder Steaks
- Penne with Tuna, Cherry Tomatoes and Olives
- Fire Roasted Beef Tenderloin with Madeira Mustard Sauce and Wasabi Mashed Potatoes
- Byrdhouse Easy Ginger Beef Sandwiches
- Granny's Beef Stew
- Portobello Port Sauce for Steak
- Beef with Caramelized Shallots
- Japanese Sesame Steak Sauce
- Halibut and Chickpea Salad
- Ancho Chili Powder
- Roasted New York Strip Steak with Port Wine Mustard Sauce
- Grilled Marlin
- Classic Bbq Sauce
- Beef Fajita Marinade
- Kimchi Fried Rice
- Sesame-Crusted Tuna
- All-American Mini Burgers and Special Sauce
- Aussie Beef and Peppers with Gnocchi
- Spanakopizza
- Ham with Redeye Gravy
- Uncle Buc's Coffee Meat Rub
- The Heater
- Chicken, Shrimp and Beef Sates with Peanut Sauce
- Seared Tuna with Hummus on Crostini