Recipes with Zest

• Lemon Pudding
• Bouillabaisse, Simplified
• Haroseth (Dried Fruit and Nut Paste)
• Brussels Sprouts With Butternut Squash and Currants
• Spring Pea Butter With Shallot and Lemon
• Lime-Crab Soup
• Daniel Boulud's Madeleines
• Sautéed Fennel with Almonds, Raisins, and Saffron
• Almond Spice Cookies
• Fig and Thyme Jam
• Salmon and Leek Pie
• Dried-Fruit Compote with White Wine
• Roasted Stuffed Red Onions
• Green Pea Ravioli in Lemon Broth
• Tuna Tonnato with Eggplant Salad
• Figs in Red-Wine Syrup
• Angel's Hair Pasta with Lemon and Pine Nuts
• Spicy Cabbage Salad With Turkey and Peanuts
• Best-of-Both-Worlds Lobster Roll
• Cranberry Applesauce
• Molletes
• Almond Praline Semifreddo with Grappa-Poached Apricots
• Citrus-Sage Roast Turkey with Gravy: Large Crowd
• Scottish Salmon with Shallot-Truffle Honey Glaze, Lump Crab and Green Apple Risotto, and Quince Jam