Recipes with Wood

• Asiago-Stuffed Dates with Bacon and Smoked Paprika
• Rosemary- and Orange-Marinated Tuna Kebabs
• North Carolina Style Pulled Pork
• Clay-Pot Miso Chicken
• Hot-Smoked Salmon with Tarragon Crème Fraîche
• Chicken Tikkas
• Veal or Turkey Roulades with Dried Apricot Rosemary Stuffing and Apricot Mustard Sauce
• Watermelon Margarita Ice Pops
• Texas-Style Smoked Brisket
• Pork Shoulder Barbecue
• Broccoli Rabe with Pine Nuts and Raisins
• Crab-and-Pork Spring Rolls
• Mint Caipirinha Ice Pops
• Mini Chicken Pot Pies with Bacon and Marjoram
• Plain French Bread (Pain Français)
• Barbecue Spice-Brined Grilled Turkey
• Roast Quail with Fresh Figs
• Robin's-Egg Place Card
• Warm Orzo Salad with Grilled Shrimp and Feta Downer-Hazell
• Bacon, Apple and Fennel Stuffing
• Pork Kebabs al Pastor
• Grilled Turkey, Bacon, Radicchio, and Blue Cheese Sandwiches
• Potato and Yam Soup with Bacon and Spinach
• Home-Smoked Salmon Fillets