Recipes with Tie

• Heirloom Tomato Gazpacho
• Green Mole with Pork
• Baked Crottins with Sauteed Mushrooms
• Sticky Rice with Chinese Sausage and Dried Scallops
• Fennel-Rubbed Pork Roast
• Common Apple Pie
• Mustard-Crusted Beef Tenderloin with Arugula, Red Onion, and Wax Bean Salad
• Beef Ribs with Orange and Smoked Paprika Sauce
• Roasted Chicken Wings with Smoked-Paprika Mayonnaise
• Javanese Chicken Curry
• Lime-Scented Rice
• Tripe Aita
• Chocolate Biscuit Cake
• Farfalle with Gorgonzola Sauce
• Big Island Wild Pig with Cavatelli
• Organic Carrot Soup with Ginger Essence
• Farfalle with Tomatoes and Feta Cheese
• Anchovy and Rosemary Roasted Lamb
• Osso Buco
• Farfalle Salad with Grilled Shrimp and Broccoli
• Baked Pasta with Tomatoes, Shiitake Mushrooms, and Prosciutto
• Grilled Flatiron Steaks with Tomatoes and Tapenade
• Two-Way Chanterelle and Pear Bread Stuffing
• Farfalle with Sausage, Tomatoes, and Cream