Recipes with Tie

• Cool Melon Soup
• Rib-Eye Roast with Chianti Pan Vegetables and Balsamic Glaze
• Roast Chicken with Spanish Paprika and Herb-Roasted Smashed Potatoes
• Cilantro-Lime Soup
• Pasta Jambalaya
• Summer Succotash Pasta Salad
• Farfalle with Asparagus, Roasted Shallots and Blue Cheese
• Free-Form Beesting Cake
• Beer-Braised Beef and Onions
• Lettuce Soup with Croutons
• Pot Roast with Winter Root Vegetables
• Lemongrass-Scented Coconut Rice
• Marcona Almonds with Smoked Paprika
• Lamb Medallions with White-Bean Potato Purée and Red-Wine Sauce
• Southwestern Chicken and Pasta Salad
• Chicken in Riesling with Prunes and Cabbage
• Winemaker's Grape Cake
• Grilled Lobster Paella
• Fennel-Crusted Roast Pork
• Corned Beef with Cabbage
• Grilled Peaches with Vin Santo and Anise Biscotti
• Peppery Pasta with Feta Cheese
• Lamb Shoulder with Polenta and Beans
• Leftover-Roast-Chicken-Stock