Recipes with Stock

• Lyonnaise Potatoes
• Julia's and Jacques's Deglazing Sauce for Roast Chicken
• Potato, Cheddar, and Chive Soup
• Mancha Manteles
• Water Spinach with Shrimp
• Roast Turkey with Bourbon Gravy
• Sautéed Sea Scallops with Apple-Sesame Couscous and Purple and Yellow Cauliflower Purées
• Merlot Sauce
• Kielbasa and Cabbage Soup
• Lebanese Style Stuffed Eggplant
• Corn Bread Dressing with Pecans and Bacon
• Chicken Cacciatore with Harissa, Bacon, and Rosemary
• Chestnut and Lobster Soup
• Extra-Moist Turkey with Pan Gravy
• Mussels with Sausage, Coconut Milk and Lime
• Cold-Brew Coffee
• Green Onion Sausage and Shrimp Gravy
• Cheesy Chicken and Mushroom Lasagne
• Turkey Ramen
• Zucchini and Rosemary Soup
• Mole-Roasted Turkey with Masa Stuffing and Chile Gravy
• Trout Meunière, Old Style
• Plantation Shrimp with Shiitake Mushrooms and Baby Bok Choy
• Quick Turkey Stock