Recipes with Stem

• Portobellos with Arugula and Parmigiano
• Seared Maitake Mushrooms
• Medicine Lodge Filet Mignon "Fricassée"
• Potato Curry with Tamarind
• Aromatic Braised Chicken with Fried Onions
• Greek Salad Sandwich
• Grilled Skirt Steak and Arugula Salad with Roquefort and Catalina Dressing
• Wild Mushroom Soup
• Migas Fried Rice
• Apple and Blackberry Sorbet
• Shiitake Beef Stroganov
• Gravy Base
• Spinach with Sour Cream and Toasted Pine Nuts
• Matzoh Vegetable Stuffing
• Linguine with Uncooked Tomato, Arugula, and Olive Sauce
• Stir-Fried Spinach in Garlic Sauce
• Penne with Grilled Portabellas and Pecorino
• Creamy Salsa Verde
• Figs with Honey-Yogurt Cream
• Tuna, Fennel, Avocado, and Tangerine Salad with Citrus Vinaigrette
• Achiote Butter-Basted Turkey with Ancho Chili Gravy
• Grilled Corn Pico de Gallo
• Cannellini Beans with Kale
• Linguine with Crab and Wild Mushrooms