Recipes with Sprig

• Savory Mascarpone Cheesecake with Sun-Dried Tomato Pesto
• Grilled Leg of Lamb with Rosemary, Garlic, and Mustard
• Pears Poached in Port and Cranberry Juice with Port Syrup
• Herb-Marinated Squid
• Dukkah-Crusted Salmon With Cucumber and Chile Salad
• Tom Collins II
• Creamy White Bean and Chorizo Soup
• Grilled Radicchio and Kale, Sauerkraut Style
• Black Barley, Fennel, and Radish Salad
• Scallop Croquettes
• Parmesan Monkfish with Pastina Pasta and White Clam Sauce
• Melon and Smoked Chicken Salad
• Cashew Sesame Noodles
• Seared Steak Tartare With Rosemary
• Baked Trout with Shiitake Mushrooms, Tomatoes, and Ginger
• Watercress Potato Soup
• Cornish Hens with Caraway Cabbage
• Bucatini with Tomato, Guanciale, and Chile
• Coriander Curry Dip
• Mixed Summer Fruit with Honey Cream
• Chicken Khao Soi
• Garnish Plate for Pho
• Iced Mint Tea
• Grilled Tilapia with Béarnaise Sabayon and Baby Bok Choy