Vetted Recipes

Tom Collins II

Ingredients

  • 1 jigger (1 1/2 ounces) gin
  • 1/4 cup fresh lemon juice
  • 2 teaspoons sugar syrup
  • Chilled club soda or seltzer
  • Garnish: 1 mint sprig

Instructions

  1. In a tall glass filled with ice cubes, pour gin, lemon juice and syrup. Top off drink with club soda, and stir it well. Garnish the drink with the mint.

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