Recipes with Skin

• Grilled Striped Bass with Summer Vegetables and Couscous Vinaigrette
• Mexican Chocolate Torte
• Hoppin' John Salad with Molasses Dressing
• Skillet Choucroute with Potatoes
• Bacon-Wrapped Salmon with Wilted Spinach
• Green Curry Chicken
• Smoked Salmon with Horseradish Cream
• Halibut with Spring Onion and Summer Squash Saute
• Clam and Cod Chowder
• Chile-Glazed Halibut with Avocado-Tomatillo Sauce
• Sole-Wrapped Asparagus with Tangerine Beurre Blanc
• Lemon-Oregano Chicken
• Chicken Gyros with Cucumber Salsa and Tsatsiki
• Spicy Noodle Soup
• Olive-Stuffed Chicken with Almonds
• Baby Potatoes with Parsley and Lemon Butter
• Roasted Sweet Potatoes, Potatoes, and Sage
• Mini Fruit Fondue
• Curried Trout with Chutney and Cucumber-Melon Raita
• Salt Cod in Tomato Garlic Confit
• Turkey Gumbo
• Moroccan Roasted Chicken
• Grilled Chicken and Peaches with Chipotle-Peach Dressing
• Chile-Braised Beef Brisket