Recipes with Red

• Cedar-Planked Monkfish with Fire-Roasted and Puttanesca Relish
• Peppered Tuna with Mango-Corn Salsa
• Sun-Dried Tomato and Olive Breads
• Meyer Lemon Shortcakes with Meyer Curd and Mixed Citrus
• Vegetable Slaw with Miso Dressing
• Fried Fish with Moroccan-Style Herb Sauce
• Crispy Brown Rice "Kabbouleh"
• Port-Roasted Chestnuts with Grapes
• Mixed Fruit Pavlovas
• Hot-and-Sour Peanutty Noodles with Bok Choy
• Apple Spice Cake with Walnuts and Currants
• Striped Bass in Agrodolce Sauce
• Fabulous Fig Parfaits
• Steamed Mussels with Sherry, Tomatoes and Garlic
• Garbanzo Bean Stew with Escarole
• Arugula and Mint Salad with Oil-Cured Black Olives, Oranges, and Ricotta Salata
• Broiled Tomato Sauce with Roasted Garlic
• Passion-Fruit Gelees
• Cherry-Lime Cobbler with Vanilla Créme Fraîche Biscuits
• Smoked Fish with Fennel and Arugula Salad
• Cauliflower, White Bean, and Feta Salad
• Tomato and Red Onion Chutney
• Eggplant and Tofu Stack
• Prime Rib Roast with Merlot Gravy and Yorkshire Puddings