Recipes with Red

• Salmon Wrapped Poached Eggs
• Hoisin Pork Tenderloin with Asian Carrot Salad
• Chicken and Couscous with a Punchy Relish
• Kool-Aid Marshmallows
• Pulled Turkey Barbecue Seibels
• Tangerine Beef
• Scalloped Potatoes with Fennel, Mushrooms and Goat Cheese
• Vegetable Ragoût
• Spicy Catfish with Bell Peppers and Onions
• Quinoa Salad with Kale, Pine Nuts, and Parmesan
• Romesco Sauce
• Spiced Black Lentils with Yogurt and Mint
• Hot Smoked Salmon with Apples, Dried Cherries, Hazelnuts and Greens
• Apple Brown Betty with Sorghum Zabaglione
• Lemonade Jelly with Basil
• Coleslaw with Bay Shrimp and Tarragon
• Pickled Red Onion
• Old-fashioned Fruitcake Cookies
• Lime-Soy-Ginger Sauce
• Tomato Cucumber Gazpacho
• Hazelnut-Crusted Racks of Lamb with Tomato-Olive Ragoût
• Brussels Sprouts with Shallots and Salt Pork
• Southeast Asian Squash Curry
• Chicken Soup with Matzoh Balls