Recipes with Oise

• Seared Scallops with Sweet Potato 'Risotto' and Chanterelles Truffle-Haricot Verts Salad
• Coriander Crusted Grilled Sea Scallops with Chickpea Salad, Red Pepper Vinaigrette and Cilantro Oil
• Cowboy Chipotle Mango Quesadillas
• Chocolate Angel Food and Raspberry Parfait
• Lucca Style Roasted Olives
• Portobello "Pizza" Nicoise
• Baked Artichokes with Olives and Ricotta Cheese
• Boneless Idaho Trout with Orange, Clove, Cinnamon, and Wuwei Tea
• Chicken and Vegetable Stir-Fry with Udon Noodles
• Roasted Chatham Cod Provencal Style
• Lobster Salad with Saffron Potatoes and Crispy Leeks
• Pan Roasted Salmon with Couscous and Chili Vinaigrette
• Italian Couscous
• Kalamata Bread
• Chocolate-Raspberry Truffles
• Lobster and Crab Cakes
• Stove Top Fresh Tuna Stew
• Oven-Roasted Pork Tenderloin with Black Olive Tapenade and Charred Yellow Pepper Sauce
• Genoise with Buttercream-Italian Meringue
• Steamed Grouper served with Veggie Couscous and Sweet Wheat Grass Sauce
• Gratin of Young Artichokes and Olives
• Hearty Vegetable Salad and Vinaigrette
• Jumbo Lump Crab Filled Sweet Potato Cannelloni with Parmigiano Sauce
• Broccoli Rabe Risotto