Recipes with Oise

• Salmon with Olive Vinaigrette
• Ketchikan Stuffed Mushrooms
• Y Not Buckwheat Flatbread with Spicy Hummus and Vegetables
• Mackerel with Fennel, Olives, and Sun Dried Tomatoes
• Grilled Rib Steak with Warm Salad of Bucheron
• Macedonian Salad
• Oven Roasted Salmon with Potatoes, Beets, and Fennel
• Herb Marinated Chicken with Piquillo Pepper-Nicoise Olive Relish and Fork Mashed Potatoes with Olive Oil and Parsley
• Pave des Romaines
• Daube of Beef Short Ribs with Horseradish Potato Puree
• Stuffing for Sunday Start-Up Leg of Lamb
• Grilled Lamb Chops with Rosemary, Salt, and Tapanade Aioli
• Peas and Pancetta with Salmon
• Pubbelly Short Rib Tartare
• My Tuna Salad Nicoise
• Grilled Insalata Di Mare
• Little Devil's Food Cakes
• Rice Souffle with Pears and Raspberries
• Grilled Peaches "Melba"
• White Lily Savory Tart "Pissaladiere"
• Perro's Style Stuffed Lobster
• Grilled Lamb Sandwiches with Grilled Spring Onions with Sage Aioli and Sundried Tomato Tapenade
• Rosella Ginger Pecan Torte: Wedding Cake Recipe
• Red Berry Trifle