Recipes with Market

• Salmon "Bulgogi" with Bok Choy and Mushrooms
• Queso Fundido with Sausage and Chipotle Chilies
• Twice-Baked Almond Cookies
• Crunchy Eggs with Piquillo Peppers
• Mancha Manteles
• BLT Chicken with Rosemary-Lemon Mayonnaise
• Layered Ham and Vegetable Salad
• White Chocolate Passion Fruit Turnovers with Blueberry-Mint Sauce and Coconut Cream
• Merlot Sauce
• Apricot Rice Pudding Pops
• Shrimp in Adobo
• Chicken Cacciatore with Harissa, Bacon, and Rosemary
• Risotto with Porcini and Broccoli Rabe
• Wild Mushroom and Veal Terrine with Roasted Yellow Pepper Coulis
• Danish Applesauce Bread Crumb Pudding
• Roast Salmon with Sweet Chipotle Glaze and Hominy Puree
• Sichuan-Spiced Dipping Salt
• Ricotta and Cherry Strudel
• Red Chile Salsa
• Asparagus Napoleons with Oriental Black Bean Sauce
• Mexican Fruit Cooler
• Seared Steak Lettuce Cups
• Grilled Watermelon Salad
• Vegetarian Dumplings