Recipes with Love
- Texican Rice
- Flank Steak
- Mediterranean Couscous and Lentil Salad
- Homemade Chai
- Bouillabaisse of Peas
- Peruvian Ceviche
- Linguine with Tuna, Capers, and Raisins
- Chicken Wings Africana
- Goulash Soup
- Chocolate-Coffee Gingerbread with Hazelnut Poached Pears
- Bison and Red Wine Shepherd's Pie
- Cheese Enchiladas with Tomatillo-Green Chili Sauce
- Boolgogi
- Crown Roast of Pork with Lady Apples and Shallots
- Shredded Beef in Guajillo Sauce (Carne Deshebrada en Salsa Roja )
- Semolina Gnocchi with Oxtail Ragù
- Roasted Tomato–Cashew Salsa
- Mixed Vegetables with Anchovies and Olives
- Five-Bean Salad With Smoked Paprika Vinaigrette
- Chicken and Pork Stew with Plantains and Potatoes
- Provençal Vegetable Soup (Soupe au Pistou)
- Duck Confit with Spicy Pickled Raisins
- Salmon with Snap Peas, Yellow Peppers, and Dill-Pistachio Pistou
- Grilled Eggplant with Fresh Hot Sauce and Crispy Eggs