Recipes with Love

• Chili Sweet Potato Gratin
• Chile Glaze
• Garlicky Black-Pepper Shrimp and Black-Eyed Peas
• Pork Stew with Apricots and Prunes
• Grilled Herb Garlic Bread
• Rick's Basic Bruschetta
• Chicken Bolognese with Crispy Oregano
• Triple-Whammy Saffroned Tomato-Fennel Soup
• Braised and Roasted Pork Shanks With Prosciutto and Porcini Mushrooms
• Parmesan Chicken with Caesar Roasted Romaine
• Provençal Short Ribs with Olives and Herbs
• Spiced Lamb Patties with Nutty Garlic Sauce
• Chile-Rubbed Turkey
• Quick Chicken and Olive Empañadas
• Skillet Corn with Bacon and Onions
• Broccoli Sautéed in Wine and Garlic (Broccoli al Frascati)
• Linguine with Salmon and Mushrooms
• New Wave-New Fave Baked Tofu or Tempeh
• Smoky Tomato Sauce
• Asian-Style Flank Steak
• Grilled Cheese with Pulled Short Ribs and Pickled Red Onions
• Broiled Oysters with Hazelnut Pesto
• Potato and Garlic Soup with Herbs
• Tahini Mint Sauce