Recipes with Love
- Spicy Tamarind-and-Honey–Glazed Spiral Ham
- Chutney-Glazed Cornish Hens with Hazelnuts and Dried-Fruit Stuffing
- Pork Medallions with Spiced Tomato Pan Gravy
- Caramelized Pistachio, Walnut, and Almond Tart
- Grilled Mahi-Mahi with Thai Coconut Sauce
- Pork Chops with Stewed Tomatoes, Capers and Rosemary
- 125th Street Malanga Mash
- Arugula Vichyssoise
- Black Bean Soup with Roasted Poblano Chiles
- Spaghetti with Garlic and Cumin
- Red Chile Hot Sauce
- Just-as-Sweet-as-Honey Cake
- Grilled Calamari with Arugula
- Chili Lime Shrimp with Avocado and Coriander
- Brandade de Morue Canapes
- Poblano Albóndigas with Ancho Chile Soup
- Seared Tuna with Wasabi-Coconut Sauce and Roasted-Pepper Rice Pilaf
- Pasta e Fagioli con Salsicce (Pasta and Beans with Sausage)
- Slow-Cooked Garlicky Greens
- Wee Gazpacho
- Spicy Tomato-Basil Sauce
- Gambas al Ajillo
- Cornish Game Hens with Orange and Honey
- Spicy Black-Eyed Pea and Rice Frittata