Recipes with Ju

• Farmers Market Greens
• Roast Heritage Turkey with Bacon-Herb and Cider Gravy
• Spicy Tuna "Tarts" with Stuffed Tomatoes
• Grilled Tuna with Warm White Bean Salad
• Chocolate Walnut Biscotti
• Salmon with Arugula, Tomato and Caper Sauce
• Lemon-Lime Gelato
• Eggplant Hummus
• Chicken Salad with Lentils, Peas and Mint
• Grapefruit and Jícama Salad
• Mother's Ruin Punch
• Hot Dogs with Dal and Red-Onion Raita
• Grilled Salmon with Indian Spices and Raita
• Eggy Potato Salad with Pickles
• Nuoc Cham
• Almond Toffee Bark
• Chicken Picadillo Enchiladas
• Swiss Chard and Beet Sauté
• Romano Risotto with Radishes
• Chestnut and Sherry Soup with Truffle Garnish
• Zesty Halibut in Soy-Ginger Dressing
• Beer and Molasses Barbecue Sauce
• Red Snapper Chowder
• Shabbat Mandarin Marble Loaf