Recipes with Halve

• Pan-Roasted Sea Bass with Citrus and Avocado Oil
• Peach Chutney
• Rack of Lamb with Artichokes, New Potatoes and Mint
• Tortillas in Black Bean Sauce
• Grilled Curried Chicken Salad and Pita
• Fig Balsamic-Glazed Duck with Pearl Onion and Pear Hash
• Pasta with Chicken, Pancetta and Vegetables
• Yellow Rice with Pigeon Peas
• Elderflower and Strawberry Bombe
• Maple Pecan Pie in Wheat-Flavored Crust
• Corn and Salmon Chowder
• Honey-Roasted Pear Salad with Thyme Verjus Dressing
• Smoked Salmon with Crispy Shallots and Dilled Cream
• Kale Salad with Persimmons, Feta, and Crisp Prosciutto
• Tea-Smoked Duck Breast with Pears and Blueberry Jus
• Glazed Fingerling Potatoes and Baby Vegetables
• Pumpkin Mustard Relish
• Chicken Scallopine with Hazelnut-cream sauce
• Cannellini with Pork and Rosemary
• Chicken and Mushroom Marsala
• Double-Mint Fruit Compote
• Grilled Vegetable Salad
• Panko-Fried Peaches
• Brown Sugar Banana Parfaits With Maple-Glazed Pecans