Recipes with Gin

• Zesty Halibut in Soy-Ginger Dressing
• Ginger-Tamarind Chutney (Inji Puli)
• Chicken Paillards with Tomato, Basil, and Roasted-Corn Relish
• Carrot Fennel Soup
• Feta Burgers with Grilled Red Onions
• Coconut and Ricotta Pancakes with Ginger Syrup
• Pickled Pears
• Chicken Tagine with Apricots and Almonds
• Asian Scallop Stew with Coconut, Ginger and Lime
• Dijon Vinaigrette
• Tagliatelle with Spotted Sardines, Eggplant, and House-Baked Ricotta Salata
• Poached Pear Tartlets with Brandy Sabayon
• Roasted Black Sea Bass with Tomato and Olive Salad
• Fish Kebabs
• Pepparkakor (Swedish Ginger Cookies)
• Vietnamese Duck Soup
• Roasted Pear Chutney
• Veggi-Prosciutto Pizza
• Red Curry of Lobster and Pineapple
• Crunchy Vegetable Rolls with Soy Dipping Sauce
• Seven-Vegetable Couscous with Chunky Onion Harissa
• Turkey and Apricot Meatloaf
• Fusilli with Asparagus and Bacon
• Slow-Roasted Romano Beans