Recipes with Flat-leafed

• Pasta with Summer Vegetables
• Watercress, Celery, and Parsley Salad
• Caper, Raisin, and Lemon Pesto
• Torquato's Herb and Garlic Baked Tomatoes
• Wilted Cabbage with Carrots and Bacon
• Grilled Swordfish with Nicoise Vinaigrette
• Sweet-Baked White Beans with Pork
• Chickpea Walnut Burgers
• Grilled Eggplant Spread
• Individual Yorkshire Puddings
• Herbed Bean Spread with Baguette Toast
• Orzo with Feta, Green Beans, and Tomatoes
• 2-for-Tea Individual Yorkshire Puddings with Rare Roast Beef
• Fried Calamari with Aioli
• Lebanese-Style Tabbouleh
• Seared Skate with Baby Root Vegetables and Sauce Grenobloise
• Bruschetta Bar
• Chestnut, Onion, and Cornbread Stuffing
• Artichoke, Olive, and Roasted Pepper Antipasto
• Meatballs in Winter Tomato Sauce
• Artichoke and Pancetta Fettuccine
• Swordfish Souvlaki
• Hummus with Toasted Pine Nuts, Cumin Seeds, and Parsley Oil
• Pasta with Fava Beans, Olives, and Broccoli Rabe Orso