Recipes with Fine

• Curried Lamb Samosas with Apricot Chutney
• Two-Way Chanterelle and Pear Bread Stuffing
• Foil-Baked Swordfish with Carrots, Leeks, and Ginger Butter
• Chicken Breasts with Tomatoes and Capers
• Penne with Chicken, Shiitake Mushrooms, and Capers
• Spicy Cauliflower Latkes with Za'atar Aioli
• Lamb Burgers with Red-and Green-Tomato Chutney
• Fireman's Sour
• Pea and Bacon Risotto
• Garlic-Curry Chicken Thighs With Yogurt Sauce
• Plum and Polenta Cake
• Lemon and Olive Oil Dressing
• Summer Corn and Cod Chowder
• Glazed Blueberry-Blackberry Turnovers
• Grilled Kielbasa with Warm Potato Salad
• Chicken Marengo
• Indian Chile Eggs
• Manhattan Cooler II
• Gluten-Free Sesame Sandwich Bread
• Bistro Steak with Buttermilk Onion Rings
• Fresh Dill Cucumbers with Lemon
• Rice Salad Italienne
• Kale Minestrone with Pistou
• Spicy Potato Stacks