Recipes with Cut

• Grilled Tuna and Mango Salad
• Chinese Chicken Noodle Soup with Spinach and Garlic Chives
• Chocolate Cake with Ganache and Praline Topping
• Whipped Candied Sweets
• Raspberry Linzer Bars
• Chilled Shrimp Salad
• Steamed Chicken with Black Mushrooms and Bok Choy
• Herbed Oyster Stuffing
• Glazed Pear and Pecan Cake
• Fettuccine with Country Ham and Vegetables
• Layered Chicken Enchiladas with Tomatillo-Cilantro Sauce
• Whipped Chipotle Sweet Potatoes
• Provençal Chicken Stew
• Sauteed Turnips and Parsnips with Rosemary
• Grilled Veggie and Tofu Stack with Balsamic and Mint
• Braised Pork Loin with Prunes
• Gluten-Free Multi-Purpose Sweet Pastry Dough
• Fried Onion Rings
• Lemongrass Tofu with Mushrooms
• Shrimp, Mango, and Jícama Salad with Pineapple Vinaigrette
• Herb-Crusted Beef Rib Roast with Potatoes, Carrots, and Pinot Noir Jus
• Pompano with Crabmeat and Citrus Beurre Blanc
• Cocoa Brownies with Browned Butter and Walnuts
• Ruffle-Edged Pasta with Cauliflower and Parsley Sauce