Recipes with Cut
- Asian-Flavored Snack Mix
- Green Leaf Lettuce, Pomegranate, and Almond Salad
- Open-Face Chicken Cordon Bleu
- Kaboch Squash and Chestnut Soup with Chipotle Crème Fraîche
- Oven-Roasted Chicken Thighs with Carrots and Yukon Gold Potatoes
- Pancetta-Wrapped Pork with Breadcrumb Filling and Tomatoes
- Kasha with Zucchini and Red Bell Pepper
- Bacon Crackers
- Roast Chicken With Smothered Cabbage, Bacon, and Potatoes
- Broiled Arctic Char with Basil Sauce and Tomato
- Basic Tart Dough
- Coconut Bake
- Tomato Eggplant Spread and Parmesan Toasts
- Mulled Wine with Citrus
- Triple-Cooked Chips
- Butter Mandu (Butter Dumplings)
- Grilled Chicken, Red Onion, and Mint Kebabs with Greek Salad
- Serrano Ham Salad with Almond Garlic Sauce
- Sourdough, Wild Mushroom, and Bacon Dressing
- Ribollita
- Asian Chicken Salad
- Scallop Puffs
- Peanut Butter, Chocolate and Banana FroYo
- Ham and Spring Vegetable Salad with Shallot Vinaigrette