Recipes with Cut

• Kefta and Zucchini Kebabs
• Celeriac Mash
• Crisp Braised Pork Shoulder
• Fruit Gratin with Calvados and Mascarpone
• Truffled Mashed Potatoes
• Roasted Chicken Legs with Jalapeño and Tomato
• Wilted Kale and Roasted-Potato Winter Salad
• Moroccan Beef Stew
• Risotto Primavera
• Toasted Smoked-Mozzarella and Radicchio Sandwiches
• Fish and Chips with Malt Vinegar Mayonnaise
• Halibut Brochettes Provençale
• Fried Chicken with Gravy
• Broccoli with Wild Mushrooms
• Rosemary Endives
• Rhubarb and Raspberry Jam Roly-Poly with Vanilla Custard Sauce
• Oven-Baked Chicken and Slow-Roasted Tomatoes on a Baguette
• Oven-Roasted Flounder With Bok Choy, Cilantro, and Lime
• Mini Tortillas with Corn Mushrooms and Fresh Tomatillo Salsa
• Waldorf Salad
• Grilled Swordfish with Rosemary-White Wine Sauce
• Argentine Beef, Pork, and Hominy Stew
• Ribs with Black Vinegar Sauce
• Pumpkin Scones