Recipes with Chiffonade

• Florida Cioppino with Grilled Lobster and Jalapeno Cheese Grits
• Cabbage and Green Bean Salad
• Grilled Lobster Smothered in Basil Butter
• Balsamic Strawberries with Ricotta Cream
• Philippine Stir-Fried Rice Noodles: Pansit Grisado
• Mediterranean Chick Pea Stew
• Sushi 202
• Pasta with Pumpkin and Sausage
• Blue Corn Crab Cakes with Black Olive-Red Pepper Relish and Basil Vinaigrette
• Grilled Potato Salad with Tomato Vinaigrette
• Alfred Portale's Tuna Tartare with Herb Salad, Cucumber, Lime, Scallion and Ginger
• Chicken and Vegetable Stir-Fry with Udon Noodles
• Watermelon Basil Spritzer
• Phyllo Pastry Pizza with Broccoli Pesto, Tomatoes and Goat Cheese
• Bumpin' Chicken and Dumplings
• Roasted Vegetables with Thai Vinaigrette (Thailand)
• Asian Pesto with Grilled Shrimp
• Pear and Polenta
• Eggplant Pasta
• Spanish Open-Faced Omelet
• Kielbasa and Meatballs with Basil Tomatoes
• Ginger and Lemongrass Grilled Shrimp
• Roasted Butternut Squash Salad and Kale Summer Rolls with Feta Cheese and Avocado Green Goddess Dressing
• Grouper Roasted in Banana Leaves with Orange-Pineapple Relish and Red Beans and Rice