Recipes with Center-cut
- "Drunken" Pork Chops
- Salmon Paillards with Lettuce and Pea Salad
- Bacon-Wrapped Beef Tenderloin with Herb Stuffing
- Broiled Salmon With Scallions and Sesame
- Pork Cutlets with Figs and Balsamic Vinegar
- Filets Mignons with Spiced Butter, Glazed Artichokes, and Haricots Verts
- Jerk Pork Chops with Hearts of Palm Salad and Sweet Plantains
- Grilled Apple-and Herb-Marinated Pork Chops and Potatoes
- Sautéed Pork Chops with Sweet Potato, Apples and Mustard Sauce
- Summer Corn and Cod Chowder
- Salmon and Smoked Salmon Rolls with Dill Sauce
- Slow-Baked Salmon with Avruga Caviar Sauce
- Roasted Spiced Pork Loin with Root Vegetables
- Pork Tonkatsu with Watermelon-Tomato Salad
- Bacon-Wrapped Salmon with Wilted Spinach
- Salt Cod in Tomato Garlic Confit
- Salmon Niçoise Salad with Black Olive Vinaigrette
- Seared Beef Tenderloin with Thyme
- Grilled Salmon in Corn Husks
- Poached Salt Cod
- Stuffed Baby Potatoes
- Slow-Roasted Salmon with Cherry Tomatoes and Couscous
- Pork Rib Roast with Fig and Pistachio Stuffing
- Beer-Braised Pork Belly