Recipes with Cayenne

• Moroccan-Style Potato and Egg Sandwiches
• Eastern Shore Crab Imperial
• Hollandaise Sauce
• Spinach and Tofu Paneer
• Spicy Grilled Salmon Steaks with Black Butter
• Oyster Soup with Frizzled Leeks
• Chili-Lime Peanuts
• Baby Spinach and Mint Salad with Black-Eyed Peas
• Corn Dogs
• Duck and Shrimp Gumbo
• Smoked Sausage Jambalaya
• Grilled Summer Vegetables with Harissa Dressing
• Spiced Bacon Bits
• Turkey Shawarma With Crunchy Vegetables
• Our Favorite Texas Beef Chili
• Saffron Rouille
• Red-Lentil and Red-Pepper Pâté
• Aurelia's Breakfast Fruit Salad
• Sweet-Hot BBQ Tater Fries
• Cheddar Crisps with Roasted Grape Relish
• Black Olive Aïoli
• Moroccan Raw Carrot Salad
• Grilled Fruit Skewers with Spicy Maple Cumin Glaze
• Zucchini with Charmoula