Recipes with Carrot
- Thai-Indian Veggie Soup
- Cooked Cold Salad
- Veal, Carrot and Chestnut Ragoût
- Trout in Riesling
- Pan-Seared Fish Fillets in Ginger Broth
- 1985 Chicken Pie with Biscuit Crust
- Root Vegetable Fries
- Chicken Stock
- Turkey with Chardonnay and Herbs
- Pasta e Fagioli With Escarole
- Fish Stock
- Beet It Juice
- Mother Berta's Carrot Cake
- Mashed Potatoes with Parsnips and Carrots
- Wild Rice Salad
- Maple Roast Vegetables
- Mother's Broth
- Vegetarian-Style Congee (Xi-fan)
- Scotch Broth
- Garlic-Rosemary Turkey with Mushroom Gravy
- Corn Chowder
- Brussels Sprouts and Steak Stir-Fry
- Baked Carrots with Cheese Sauce
- Winter Garden Ditalini