Recipes with Carrot
- Thai-Indian Veggie Soup
 - Cooked Cold Salad
 - Veal, Carrot and Chestnut Ragoût
 - Trout in Riesling
 - Pan-Seared Fish Fillets in Ginger Broth
 - 1985 Chicken Pie with Biscuit Crust
 - Root Vegetable Fries
 - Chicken Stock
 - Turkey with Chardonnay and Herbs
 - Pasta e Fagioli With Escarole
 - Fish Stock
 - Beet It Juice
 - Mother Berta's Carrot Cake
 - Mashed Potatoes with Parsnips and Carrots
 - Wild Rice Salad
 - Maple Roast Vegetables
 - Mother's Broth
 - Vegetarian-Style Congee (Xi-fan)
 - Scotch Broth
 - Garlic-Rosemary Turkey with Mushroom Gravy
 - Corn Chowder
 - Brussels Sprouts and Steak Stir-Fry
 - Baked Carrots with Cheese Sauce
 - Winter Garden Ditalini