Recipes with Cap
- Roasted Garlic-Herb Sauce
- Celery-Root Bisque with Shiitakes
- Tangy Tuna and Sun-Dried Tomato Wrap
- Fillet of Trout with Tomato
- Yogurt Tartar Sauce
- Herb-Rubbed Top Sirloin Steak with Peperonata
- Grilled Seafood with Tomato, Caper and Olive Vinaigrette
- Italian Salsa Verde
- Chicken-Liver Crostini
- White Beans Puttanesca
- Shrimp Rice-Paper Rolls with Vietnamese Dipping Sauce
- Veal Scallopini with Brown Butter and Capers
- Polenta with Green Beans, Mushrooms, Peas, and Leeks
- Sweet-and-Sour Eggplant
- Spicy Tofu With Pickled Shiitake Mushrooms
- Pan-Seared Filet Mignon with Cabernet Sauce
- Modern Chop Suey with Shallots, Ginger, and Garlic Essence
- Red Snapper Veracruzana
- Deviled Eggs with Capers and Tarragon
- Smoked Salmon with Sour Cream-Caper Sauce
- Radicchio and Parsley Salad with Anchovy Dressing
- Pork Medallions with Lemon and Capers
- Split Peas with Honey-Sweetened Eggplant
- Miso Stew