Recipes with Bas
- Chili-Beef Skewers
- Cheese Ravioli with Old-Fashioned Meat Sauce
- Grilled Gazpacho Salad with Shrimp
- Bloody Mary
- Chocolate-Frangelico Crème Anglaise Coupes with Fresh Raspberries
- Glorious Greens
- Green Gazpacho Shots
- Farmers' Market Salad with Spiced Goat Cheese Rounds
- Cheese and Potato Soup
- Strawberry-Lemon Cream Tart
- Apricot and Pistachio Baked Rice
- Cioppino
- Pasta Puttanesca
- Sea Bass with Red Pepper and Olive Tapenade
- Green Tea Noodles with Gochujang Dipping Sauce
- Bacon, Egg, and Tomato Club Sandwiches
- Tomato and Spinach Soup
- Marinated Mozzarella, Roasted Bell Pepper, and Olive Brochettes
- Prairie Hen
- Strawberry and Chocolate Tart with Walnut Crust
- Risotto with Butternut Squash, Leeks, and Basil
- Pizza with Sausage, Tomatoes and Basil
- Caponata with Fennel, Olives, and Raisins
- Summer Vegetable Ragout with Exotic Curry Sauce