Recipes with Available

• Black Walnut Jiffy Cake
• Tunisian Vegetable Salsa
• Mexican Floating Island with Kahlua Custard Sauce and Sesame Pumpkin-Seed Brittle
• Modern Chop Suey with Shallots, Ginger, and Garlic Essence
• Persian Spice Mix
• Spiced Quinoa Timbales
• Asian Chicken Salad
• Braised Lamb Shoulder Chops with Root Vegetables
• Pimiento Mac and Cheese
• Spiced Coconut Pancakes with Tropical Fruit
• Kapalua Butterfly
• Salmon Spring Rolls with Coriander Dipping Sauce
• Seared Sweet Potatoes with Sausage and Radicchio
• Tortellini with Porcini Mushroom Sauce
• Sweet-Potato Purée with Smoked Paprika
• Black Linguine with Orange and Red Peppers
• Shallot Vinaigrette
• Fresh Spinach with Garlic-Yogurt Sauce
• Lebanese-Style Tuna Salad with Tahini Dressing
• Roasted Eggplant and Pickled Beet Sandwiches
• Seared Salmon with Raisin and Caper Butter
• Roasted Racks of Lamb with Artichokes, Red Onions, and Garlic Cloves
• Turkey Enchiladas
• Mediterranean Couscous and Lentil Salad