Recipes with Ale
- Lentil and Roasted Garlic Soup with Seared Steak
- Ceviche Verde
- Jerusalem Artichoke and Arugula Salad with Parmesan
- Roasted Carrots and Red Onions With Fennel and Mint
- My Mom's Vegetable "Meatloaf" with Checca Sauce
- Potato Gratin with Mushrooms and Gruyère
- Fennel and Celery Salad (Dama Bianca)
- Corn Salad With Hazelnuts, Pecorino, and Mint
- Lemongrass Consommé with Matzoh Balls, Leeks, and Shiitake Mushrooms
- Slow-Braised Lamb Shanks with Guajillo-Pineapple Sauce, Roasted Vegetables, and Coconut Tamales
- Breaded Skinless Fish Fillets with Red Pepper Mayonnaise
- Thai Turkey Burgers with Crispy Kale
- Frittata with Bacon, Fresh Ricotta, and Greens
- Potlikker Noodles with Mustard Greens
- Fresh Peach and Gingercream Shortcakes
- Herb-Braised Ham
- Tuscan Kale Caesar Slaw
- Jicama, Radish, and Pickled Plum Salad
- Smoked Tomato Soup
- Mole Poblano
- Fried Chicken Thighs with Cheesy Grits
- Forager Sandwich
- Citrus-Stuffed Branzini
- Leek and Pea Risotto with Grilled Calamari